Chinese English Dictionary Online

Looking for a reliable Chinese English dictionary online? The YAS Chinese Dictionary helps you quickly search Chinese characters, pinyin, English meanings, stroke order, and vocabulary usage in one simple place. Whether you are a beginner learning Mandarin or an advanced student expanding your vocabulary, this Chinese dictionary makes learning clear and practical.

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  • to pan fry
  • to sauté
  • shengjian, a pan-fried bun filled with meat and juices, a Shanghai specialty
  • to dry and roast over a low fire (tea, chestnuts, seaweed etc)
  • to torrefy
  • to suffer
  • to torture
  • to torment
  • ordeal
  • suffering
  • torture
  • torment
Trad. 煎鍋
  • frying pan
Trad. 煎餃
  • fried dumpling
Trad. 煎餅
  • jianbing, a savory Chinese crêpe
  • pancake
  • CL:張|张[zhang1]
  • (loanword) belachan (South-East Asian condiment made from fermented shrimp paste)
  • (Tw) oyster omelette (from Taiwanese, Tai-lo pr. [ô-á-tsian])
  • pan-fried bun (covered and steamed after pan-frying), usually with pork or vegetable filling

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