Chinese English Dictionary Online

Looking for a reliable Chinese English dictionary online? The YAS Chinese Dictionary helps you quickly search Chinese characters, pinyin, English meanings, stroke order, and vocabulary usage in one simple place. Whether you are a beginner learning Mandarin or an advanced student expanding your vocabulary, this Chinese dictionary makes learning clear and practical.

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to stir-fry before broiling or stewing

🖌️ 煸 Strokes

干gān 煸biān

Trad. 乾煸

to stir-fry with oil only (no addition of water)

🖌️ 干 Strokes 🖌️ 煸 Strokes

煸biān 炒chǎo

to stir-fry in a small quantity of oil

🖌️ 煸 Strokes 🖌️ 炒 Strokes

干gān 煸biān 豆dòu 角jiǎo

Trad. 乾煸豆角

green beans in sauce, popular Beijing dish

🖌️ 干 Strokes 🖌️ 煸 Strokes 🖌️ 豆 Strokes 🖌️ 角 Strokes

干gān 煸biān 四sì 季jì 豆dòu

Trad. 乾煸四季豆

fried beans, Sichuan style

🖌️ 干 Strokes 🖌️ 煸 Strokes 🖌️ 四 Strokes 🖌️ 季 Strokes 🖌️ 豆 Strokes

干gān 煸biān 土tǔ 豆dòu 丝sī

Trad. 乾煸土豆絲

dry-fried potato slices (Chinese dish)

🖌️ 干 Strokes 🖌️ 煸 Strokes 🖌️ 土 Strokes 🖌️ 豆 Strokes 🖌️ 丝 Strokes